Red Kuri Squash/Pumpkin


This variant is currently sold out

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Red Kuri is a squash when juvenile or pumpkin when mature. Full-flavoured and sweet, red kuri is often cooked with olive oil, butter and herbs. It has a nutty-tasting flesh and can be baked, steamed, chargrilled, sautéed or fried while adding a sweet flavour and texture to stir-fries. Its seed cavity is ideal for stuffing.

Currently, we are harvesting at the juvenile stage.